06-07-2020, 02:18 PM
https://www.foodnetwork.com/recipes/jeff...ad-5342470
First of all, I say you try it.
But...
I would have to put a fair bit of thought into it (flavor combo dynamics etc.) before I actually started making it...
If I were going to make a "sweet potato potato salad", it would be a definite autumn/winter dish geared toward the holiday season, and ultimately would bear no resemblance to regular potato salad...
It would be sweet, incorporate cranberries, cranberry sauce, the typical "fall" spices, pecans...
It would be the SWEET POTATO'S VERSION of potato salad, rather than attempting to make potato salad with sweet potatoes in place of regular potatoes. I hope that makes sense.
First of all, I say you try it.
But...
I would have to put a fair bit of thought into it (flavor combo dynamics etc.) before I actually started making it...
If I were going to make a "sweet potato potato salad", it would be a definite autumn/winter dish geared toward the holiday season, and ultimately would bear no resemblance to regular potato salad...
It would be sweet, incorporate cranberries, cranberry sauce, the typical "fall" spices, pecans...
It would be the SWEET POTATO'S VERSION of potato salad, rather than attempting to make potato salad with sweet potatoes in place of regular potatoes. I hope that makes sense.
