Anybody else re-use aluminum foil??

[somethingelseishere]

Side note, I actually started using parchment paper instead of aluminum foil when I'm baking.

Parchment paper is good up to 450 degrees (I never go that high though) and it's sooo much better than aluminum foil.

Kinda embarrassed that I used foil in the oven for so many years...

Definitely.

I reuse foil too, if it's not gross like you said. I also started using parchment paper a few months
back because I got on a kick where I was having stuff from the freezer on a daily basis and
using foil that much didn't sit well with me. I can get about three uses out of the same piece
of parchment and that's totally worth not using foil. Unless I need to bake something covered
like a casserole or something.