Right when you walked through the door, and all around the front of the store...
The smell of particularly pepperoni laden, cheap freezer pizza permeated the place, and it was divine.
I thought it must have just been the bakery or something the first few times.
Lo and behold, visit after visit, years apart... it became apparent that the smell was ‘built into’ the store.
But how?
And why?
Was it some kind of experiment?
The smell of particularly pepperoni laden, cheap freezer pizza permeated the place, and it was divine.
I thought it must have just been the bakery or something the first few times.
Lo and behold, visit after visit, years apart... it became apparent that the smell was ‘built into’ the store.
But how?
And why?
Was it some kind of experiment?
