I want you to know that mayo doesn't maintain its original quality after freezing
#1
Shake Head 
What it becomes is a frightful thing.
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#2
lol , things I never even wondered about

but yeah interesting would never have imagined , does it just change the texture or the taste also ?
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#3
I'd imagine the water would crystallize out, leaving a big oily mess.
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#4
Oh it's nasty.

It turns into mostly oil and then a glob in the middle.
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#5
The glob is probably egg.
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#6
(01-17-2020, 05:41 PM)Mister Obvious Wrote: Oh it's nasty.

It turns into mostly oil and then a glob in the middle.
That's a good way to filter the soybean oil out. and then maybe whip it up with some olive oil.
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#7
That's a good point, Creamy.

I try to get the kind made with olive oil usually.
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#8
I love the kind with soybean oil, they all have it inside. It's so hard to make a homemade that taste that good.
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#9
I actually just read this article yesterday...

https://eurekalert.org/pub_releases/2020...011620.php

Of course we all knew that soybean oil was bad like a decade ago but they're just now telling us since we've had long enough to sustain permanent damage from it.
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#10
It's the way the soybeans are processed that makes the oil so bad.

Soy beans in general naturally aren't bad...

Processed foods are just pure death, that's all.
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#11
(01-18-2020, 01:24 PM)Mister Obvious Wrote: I actually just read this article yesterday...

https://eurekalert.org/pub_releases/2020...011620.php

Of course we all knew that soybean oil was bad like a decade ago but they're just now telling us since we've had long enough to sustain permanent damage from it.

It is in so much packaged food. I made my first scratch cake last week and noticed how easy my body processed it. I looked at the ingredients on a packaged cake mix and it had soybean oil in it among a bunch of other crap.

It does catch up with people eventually but I think our body organs wear out with age anyways so watching what you eat when you are young doesn't make a difference. I ate very healthy for many many years, whole foods and made no difference.
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